All About CookingFresh Food
Salang Restaurant is a traditional Afghan restaurant owned and operated by husband and wife team Farid and Narges Bahrami who are very passionate about giving the best experience for food lovers. Both combined has over 30 years experience catering the very best of Afghan cuisine for any occasion.
Salang Restaurant started off from scratch in 2010 as there was an overwhelming increase in interest for Afghan food but there wasn’t an upbeat modern venue for fine dining available.
Our dishes are all prepared in venue as you order using the most freshest and top of the range ingredients. The chef at Salang Restaurant makes the best effort to produce meals just the way she would prepare it for her own family at home. The menu at Salang Restaurant has a very wide range of delicious dishes to choose from catering for all types of food lovers.
The Restaurant itself is very modern and can seat up to 100 people easily for all types of functions such as birthdays, work parties, get togethers, etc. If the function is bigger to accommodate at the restaurant we offer catering for all your special occasions such as weddings, engagements, anniversaries, etc. and will make sure that the event will be made even more enjoyable by offering the best service and cuisine.
At Salang Restaurant we would like all our customers to leave with the best dining experience that will leaving a lasting affect to keep coming back for years to come.
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Salang Afghan Restaurant
Our Main Menus
Tikka Kebab$31.90Succulent tender lamb back strap pieces, spiced & marinated, charcoal cooked.
Chicken Kebab$29.90Thigh flat, charcoal cooked.
Shami$30.90Minced lamb, charcoal cooked.
Orange Palow$29.90Basmati rice tossed with orange peel, pistachio & almonds.
Burani Banjaan$29.90Golden fried eggplant topped with a touch of light garlic yoghurt served with bread.
Salad$7Amazing fresh salad.
Chopan$31.90Lamb on the bone, charcoal cooked.
Afghan Oven Kebab$30.90Lamb on the bone, tossed with capsicum & onions.
Chicken Chapli Kebab$30.904 pieces burger style) – chicken breast & vegetables,deep fried.
Ashak$29.90(10 pieces) (V) – pastry filled with afghan chives & coriander served with red kidney beans with garlic sauce.
Spinach$22.90Golden fried eggplant topped with a touch of light garlic yoghurt served with bread.
Dhaal$22.90Lentils with bread. (may contain seeds)
Qabuli Palow$29.90Basmati rice tossed with grated carrots & sultanas.
Dips$9Served with 3 types of dips and afghan bread.
Manto (Dumpling)$29.90Pastry filled with minced lamb & vegetables served with lentils & yoghurt sauce. (10 peices)
Vegetarian Manto (Dumpling)$29.90Pastry filled with mixed vegetables served with lentils & yogurt sauce. (10 peices)
Chicken Korma$25.90Chicken pieces served with bread.
Kofta$25.90Minced lamb meatballs with mixed vegetables served with bread.
Lamb Korma$29.90Lamb pieces with potatoes served with bread.
Afghan Garlic Bread$9Made fresh in store, fresh afghan bread.