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Master ChefFarid Bahrami

Salang Restaurant is a traditional Afghan restaurant owned and operated by husband and wife team Farid and Narges Bahrami who are very passionate about giving the best experience for food lovers. Both combined has over 30 years experience catering the very best of Afghan cuisine for any occasion.

Salang Restaurant started off from scratch in 2010 as there was an overwhelming increase in interest for Afghan food but there wasn’t an upbeat modern venue for fine dining available.

Our dishes are all prepared in venue as you order using the most freshest and top of the range ingredients. The chef at Salang Restaurant makes the best effort to produce meals just the way she would prepare it for her own family at home. The menu at Salang Restaurant has a very wide range of delicious dishes to choose from catering for all types of food lovers.

The Restaurant itself is very modern and can seat up to 100 people easily for all types of functions such as birthdays, work parties, get togethers, etc. If the function is bigger to accommodate at the restaurant we offer catering for all your special occasions such as weddings, engagements, anniversaries, etc. and will make sure that the event will be made even more enjoyable by offering the best service and cuisine.

At Salang Restaurant we would like all our customers to leave with the best dining experience that will leaving a lasting affect to keep coming back for years to come.

Natural Ingredients

We do NOT use coconut, milk, cream, or cooking wine.

Expert Chefs

Combined has over 30 years experience catering the very best of Afghan cuisine for any occasion.

Delicious Food

We specialize in Vegan, Vegetarian and Gluten free dishes.

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